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Emigration as Viewed by
a Norwegian Student of Agriculture in 1850:
A. Budde's "From a Letter About America"
Translated by A. Sophie Bøe, with an introduction by Theodore
C. Blegen
(Volume III: Page 43)
Introduction
Some years ago Professor Foerster took occasion to point
out that although one hears both of an immigration problem and
of an emigration problem, there is, strictly speaking, only a
migration problem. {1} The historical approach to the study of
American immigration has given stimulus to the exploitation of
this view. The emigrant and the immigrant are one and the same
person, and to understand him the student obviously must know
not only his story from the date of his arrival in America but
also the complex European backgrounds from which this story is
projected. In other words, one is dealing with international
history. A chapter in the evolution of modern Europe merges
with a chapter in the making of America.
The literature of emigration, in which are reflected not
only the motives and the reactions of the emigrants themselves
but also the currents of opinion, hostile or otherwise, that
the movement generated in the Old World, is an enlightening
source of information for the economic and social history of
Europe. The document herewith presented in an English
translation may be taken as an illustration of the foregoing
generalization. Jan Adolph Budde's little book entitled From
a Letter about America is one of the most interesting of
the discordant notes in the chorus of Norwegian voices
chanting of America in the forties and fifties. The volume was
brought out at Stavanger in 1850 by the director of the agricultural school of Stavanger Amt, and may be read
as a reflection of the views on emigration held by a man who
was professionally interested in modernizing agricultural
methods in Norway about the middle of the nineteenth century.
Budde had traveled widely in Europe before, in 1844, he became
the head of the Stavanger agricultural school, established in
that year. He conducted the school for more than thirty years,
and in 1877 was knighted in honor of his service to Norwegian
agriculture. {2} From a Letter about America is a
vigorous argument against emigration. If in part it is based
upon misinformation and if the author's bias leads him into
some naive claims, yet in certain respects he was undoubtedly
right. As a special student of agricultural conditions he was
on safe ground when he claimed that changes in agricultural
methods, had they been made by the farmers of Norway would
have brought them good returns. The immigrant in America, as
he truthfully asserted, must change his farming methods
completely. Why not change them in Norway? In other writings
Budde urged farmers to install up-to-date machinery on their
farms, to use fertilizers for their soil, and in general to
modernize their methods; and on his own "model farm"
he doubtless exemplified his theories. {3} Budde's book is
historically interesting not only in connection with the
agricultural problem in Norway but also in relation to the
psychology of the prospective emigrant. If the author was
unwarrantedly pessimistic about the situation in the United
States, his treatise doubtless served as an effective antidote
to the false hopes raised by glowing reports from America.
Budde's book sounds a constructive note that was typical of
Norway in the fifties, for the period was one of vigorous
economic improvement. Turning its back upon previously held laissez-faire
views, the government organized a new department of the
interior and embarked upon a number of important economic
reforms. In 1851 the Storthing authorized the construction of
the first Norwegian railway, which was completed in 1854. At
the same time the state entered upon a vigorous
road-building program, which tended to mitigate to some extent
the isolation characteristic of the earlier part of the
century. The first telegraph line in Norway -- connecting
Christiania and Drammen -- was opened in 1855; and the
telegraph and a new postal system played their parts in
knitting together the communities of the land. The government
attempted to aid the farmer by establishing a farm-loan system
by which he was enabled to borrow money at lower rates
than those available from private money-lenders. The fifties
were also a period in which the question of
agricultural education came to the fore, as indeed the student
anticipates when he finds writers like Budde stressing
agricultural reform, rather than emigration, as a solution of
the problems confronting the Norwegian tillers of the soil. A
national agricultural college was established in 1859 and has
had since its founding a model farm. Agricultural schools
began to lay the foundations .for changes that were destined
eventually to alter the character of Norwegian farming. {4}
Miss Bøe's translation of the Budde document was made from
a typewritten transcript of a copy of the original in the
library of the University of Oslo.
[TITLE PAGE]
From a Letter about America. By A. Budde, Director of the
Agricultural School of Stavanger Amt. Stavanger. Published by
C. Floor. Printed by Paul T. Dreyer. 1850.
[TEXT]
Spring is drawing near -- strange desires begin to stir --
birds of passage are flying -- the weather-vanes point toward
the West -- America's undulating plains lie stretched out
before the mind's eye. Let us start -- they meet us at the
shore -- each tries to outdo the other -- they offer us their
steamboats and carry us toward those places where farms of a
hundred tønder {5} cost only 125
specie-dollars, -- there where one reaps without
fertilizing, -- where each one can tap his own sugar from the
trees ....
So these pictures have intoxicated you too -- so you too
want to go from eight hundred to nine hundred sea-miles across
the ocean, and after that more than one hundred and fifty
Norwegian miles {6} through the country to Wisconsin, and
expose -- I shall not speak of you, yourself--but your wife
and your small children to the dangers and hardships of such a
journey, stowed together in the filth and foul air under the
deck of the ship for so long a time with seasickness all
around you? Have you really assured yourself of conditions
over there, and made your calculations? I must say that I have
not yet seen a really comprehensive account of America, much
as I have sought for it. Half truths and part commendation of
this country, but almost always with this supplement, "I
shall advise neither for nor against," in my eyes a
suspicious qualification, which shows that America's
advantages are, by no means, so entirely clear -- I must
assume, however, that the advantages are sufficiently
emphasized, but not the disadvantages. Perhaps it is just this
which has made you uncertain, since you ask for my opinion,
although on the other hand you seem to have made your
decision. This your wish I shall with pleasure grant you, and,
for lack of anything better, give you what I know, and what I
have obtained from entirely reliable sources, which I have
sought, as I was surprised to learn that no one made money
from farming in America, and that many who were well-to-do
here lost all their possessions, and were forced to sell the
farms which they had begun to cultivate.
I shall work out a computation for you just as it presents
itself in the vicinity of Milwaukee, and found it on the
prices prevailing there, which are as follows: 1 1/4 dollars
per acre (about a Norwegian tønderland), forest as
well as prairie-land. To plow an acre with furrows, 18 inches
wide and 4 to 6 inches deep, the cost is 2 1/2 to 3 dollars.
The average crop is 25 bushels (about 6 barrels) of wheat per
acre, and the price of this is 2 dollars a barrel. The highest
it has ever been is 4 dollars -- but grain has here too been
more than double the price of what it is now. A man
during harvest gets 1 dollar a day for cutting grain. To hire
a horse costs 1 dollar a day. The price of a horse is from 40
to 100 dollars. An ox costs from 30 to 50 dollars. My
informant paid 20 dollars a year in taxes for 100 acres of
uncultivated land. Since grain is so cheap and wages so high,
it would not be possible to thresh with a flail, but
threshing-machines go about threshing for a price of 5
skillings a bushel -- 20 skillings a barrel -- though without
cleansing. The straw is considered of no value, since one does
not fertilize, partly because the new soil is fertile for a
long time without manure -- neither have most of the
Norwegians been able to build stables but tie their cattle to
the walls of their houses in the winter, and this often causes
them to die miserably in the snow. Money in America is loaned
out at 10 to 12 per cent -- a higher interest is unlawful. The
cost of planting an acre with wheat, which is the common seed,
can be computed in the following way:
| Plowing |
2 specie dollars |
2 ort |
12 skillings {7} |
| Harrowing and
Sowing |
1 |
2 |
12 |
| Seed sown 1 1/2 bushel |
--- |
3 |
18 |
| Harvesting |
3 |
--- |
--- |
| Threshing and Cleaning |
1 |
1 |
--- |
Hauling to Market
(Milwaukee, 20 English miles) |
3 |
--- |
--- |
Total |
11 specie dollars |
4 ort |
18 skillings |
| Receipts 25
bu. Wheat |
12 specie dollars |
|
|
|
Expenditures |
11 specie dollars |
4 ort |
18 skillings |
Balance |
|
|
6 skillings |
From this you will see that there is absolutely no
advantage in owning land in the far West, and still less so
when from this the interest on the funds invested, and on the
capital for carrying on the business is also counted. It is
quite different in the eastern states, for the price of grain
is much higher there, but there too the land in certain
sections is much more expensive than in Norway. I know
that it has happened that grain and other products have
brought such low prices that it has not paid to harvest
excellent crops, but they have been left to rot in the fields;
this has caused a strong stench which has been looked upon as
the cause of diseases breaking out. ( Ohio 183 {1} [sic]
). You can then see that one cannot get a living merely
from owning land far out there in the West; on the contrary,
one gets it only from one's personal work -- for besides the
expenses stated you will have many more: 20 dollars in taxes
for a hundred acres (uncultivated), fences (fence-wire),
roads, houses, etc., etc., to construct and keep in repair.
If we want to make a comparison with my business here in
Stavanger Amt, it would, figured according to an
average crop on my farm, give the following result with a
rotation of crops of: oats, root vegetables, wintergrain or
barley, five-year grass: average surplus 18 dollars per acre.
Fertilizing is in this case, for the years the land is used
for field, added to the expenditures with the big sum of 10
dollars, 11 skillings, the average for a year. The capital
which is invested in the field is assumed to be 100 dollars
per acre, and interest is computed on this as well as on the
capital needed to carry on the business. However, in order
that you can judge my figures correctly, I shall add another,
for example, for potatoes:
| Working of soil, etc |
14 specie dollars |
2 ort |
23 skillings |
| Manure |
13 |
--- |
--- |
Seed sown
8 barrels at 1 dollar |
8 |
--- |
--- |
|
35 specie dollars
|
2 ort |
23 Skillings |
To this I want to add the
interest on capital invested
and for carrying on business,
which was not counted in
the computation for America |
6 |
--- |
--- |
|
41 specie dollars
|
2 ort |
23 skillings |
Receipts: 80 barrels at
4 ort, including hay |
67 |
--- |
--- |
| Profit |
25 specie dollars |
2 ort |
1 skilling |
You see that personal work is better paid in America, but
farming is far, far more profitable in Norway.
Those, on the other hand, who prefer to work for others, or
work by the day, very likely are better off than the menial
workers in Norway, provided only that they are fortunate
enough to keep their good health and that they can endure to
compete with the native Americans, both of which, however,
have their difficulties. Unbiased people from this part of the
country have told me that a man in America must do several
times as much work (three?) as is customary here in a day. My
chief informant -- a Norwegian returned from America -- as an
example, told of people who had worked themselves to death.
The work is so violent and so forced that Norwegians think, on
their arrival in America, that they can by no means endure it,
but they are forced to -- there is nothing else they can do,
and after a long time of torment they work, if not exactly
abreast of the Americans, then at least with them. If servants
or laborers can force themselves to go through this purgatory,
and if they want to risk the climate, which is unhealthful for
Norwegians, they may, to be sure, do well as far as earnings
are concerned -- although, no doubt, many things which require
much work, for example, boots and shoes, and the like, are
pretty expensive. If, on the other hand, they become sick,
they have, for the most part, lost the game. Not always can
one count on help -- Rynning, who had helped many people,
died, entirely helpless, not far from the door of his house,
which he was unable to reach. {8} Sickness carries away a
great number of the Norwegian immigrants, and if they do
recover from it they are not well, or the disease may recur again and again for several years. My informant had this
sickness for some time and was cured several years ago, but
still has slight touches of it, he who formerly had had such
excellent health. The principal sickness that attacks the
Norwegians is a bad malignant ague; but consumption too is
very common, and is caused by the climate; yes, it is such a
bad disease, even for the native Americans, that wealthy
people often spend the summers in the West Indies for the sake
of their health, three hundred and fifty sea-miles south of
New York. It is of course well known to you that most of those
who emigrated last year are already dead. After all it is a
well-known truth, and proved by statistics, that in no country
in the world is the average length of life so long as in
Norway. From this, it seems to me, one ought to be able to
infer that Norway is a good place to live in, and when I think
about it, I wonder why so many want to emigrate; it is of no
use to depend on youth and health; and crowded as it may
indeed seem to many people, there still is sufficient room in
our church yards.
In regard to dwelling-places, America offers very little.
The first thing one must think about, when one wants to settle
down, is to go into the woods to chop down trees. But in order
to build, many difficulties present themselves because of the
lack of lumber easy to handle. The real Americans build their
homes of brick. The immigrants, in order to economize, build
log-cabins of huge trunks of oak, which are hard to work with
and to handle, and what is more, after they are placed in the
walls they are in constant motion, and begin to curve, one day
one way, and the next the other, and the clay which was forced
into the openings the preceding day falls out again, and new
clay must be forced in in another place. In most cases the
Norwegians cannot afford the price of a wooden floor, but must
be content with the bare ground for a floor. My informant, who
is a very well-to-do man, and who has been in America for
eight years, awakened on winter mornings to find snow, which
had drifted in during the night, covering his bed.
What, then, are the advantages of America, you may ask, if
they do not include money, health, nor conveniences? "Oh well, over there they eat wheat bread, -- and
here rye or oaten bread." And still I must say that one
of my greatest enjoyments on a trip abroad in 1838, was when
I, after a stay in England and France where, in the beginning,
I had enjoyed eating wheat bread, came to Hamburg and got a
bite of rye bread. It was a delight -- a vision of the
mountains of my native land floated by. "But on
the whole, one lives well, one eats much meat and pork."
That is true, these things are cheap; they cost only one or
two skillings for half a pound; but in the interior there is
very little fish -- just think of those people who are far
from the sea, the Russian, for instance, how eager he is to
get herring or other fish. "One can get one's own
sugar by tapping the sap of the maple-trees and boiling it
down." One can boil syrup from birch-juice too, and also
from the root of the juniper bush (in Hallingdal they prepare
juniper licorice), but it scarcely pays. Cane-sugar is, after
all, the common sugar in America, and costs as a rule thirteen
skillings a pound. And anyway, a sufficient number of maple
trees to produce sugar will soon be a thing of the past, and
only in rather sparsely settled places is it still possible to
find any number. Many heavy articles which must be brought
from the coast are rather expensive.
"I can, no doubt, make both ends meet in this country,
for my own part," you will perhaps say; "I can,
maybe, even live more comfortably here than in America, and
avoid much adversity and trouble, but I do this for my
children. What would there be from this impoverished
manure-hungry soil, when we begin to divide the farms? Over
there things grow without fertilizing -- over there are wide
expanses; if it ever becomes too populous around me then my
children can move farther west."
But again I must ask you: So long as it is not yet too
crowded for you here at home, why will you run the risk of
this trouble? Why not leave it to your children to move
farther west, as well from here as from your new farm in
America? Or do you think that you have a better insight into
these matters now than they will have in the future? If you
are economical and industrious, then, no doubt, your property will increase rather than decrease, and the same property
ought, I should think, be sufficient after your death to take
the same people across as are now planning to travel for it.
Or do you think you can there undertake to divide farms
indefinitely, which you think cannot be done here; then hear
what experiences have been told from America. If you think
that American soil is not subject to exhaustion, then hear
what a reliable man, Professor Johnston, says about it:
"General evidence of sure but slow exhaustion meets one
in the history of agriculture in almost every country.
Nowhere, however, is it more striking than in the old slave
states in America; Virginia, Maryland, North Carolina, once
rich and fertile, have now become generally barren through a
long-continued forced and exhausting cultivation, and enormous
expanses are abandoned in hopeless sterility."
When my informant came to America he annually cut a piece
of land that had a remarkably heavy growth of grass which
reached almost up to his shoulders. He stayed over there for
eight years, but the piece had, during the last years, fallen
off so much that he did not consider it worth cutting. So
quickly had it become exhausted. Or do you think that Norway
cannot hold more people, that it is full? When you reach
America you will be absolutely forced to begin using another
method of farming, and to work much harder, no matter how much
you are opposed to changing your system. Why not begin using a
better mode of cultivation already here in your Fatherland,
and your farm will maybe support both you and your children
for many generations still. If you go to America you will
learn something you never had believed. Now see, does not our
land lie here uncultivated? The stones here with us are
scarcely any worse than the roots of the oak trees in America.
To be sure, there are several districts there, chiefly out
near the sea, where the population is stowed together because
of a few years of successful fishing, but where now very
distinct signs of over-population are found, and where many
farms ought rather to be laid out for the grazing of sheep
than have any more time wasted on them. Not any farther away
than in the district of Jaederen there are to be found
ever so many farms, which, if bought by several in
partnership, could, no doubt, be divided into many parts, and
could then by effective reclaiming and cultivation support the
men clearing them as well as they now feed merely single
families, and yield a much greater profit than the American
farming does. In still other places this is the case, that it
is the inefficiency of the man cultivating the soil which is
the reason why people cannot live on their farms, and his
stupidity is often so great that he does not even take the
trouble to think of, trace out, and become familiar with
anything better -- slowness, yes, even laziness, is often too
general to make it easy to free oneself of it. In America
circumstances force one to straighten out both these matters.
Why, then, is America praised so much? This is not always
done; there are many who have come home who do not praise it.
There are many over there who even curse their emigration, but
who now are forced to stay there. But still it is more often
praised, and why? Now the reasons may be of various kinds: (1)
Many have been fortunate and industrious, and have really
worked their way up -- in this country too one can be
successful, and with persistence work one's way up. (2) Others
praise it because to emigrate was their own idea, and few will
admit, even to themselves, that they acted foolishly, but
would rather, as long as possible, hold out, and defend the
course which they have so far taken. (3) Many feel homesick
and long for their relatives and think that by persuading them
to come across they can still their longing. (4) Many people,
who are by nature discontented, praise it because they hope
for greater happiness than they find in the shadow of the old
ridges to which they want to bid farewell forever; for more
rest than by the swell of the familiar waves; for more peace
on the long monotonous billows of America's prairies, in the
melancholy log-cabins, than on the old familiar paths between
neighbors, on which they ran so joyfully in their childhood;
for greater love through a foreign tongue than through the
sound of that language which gave to the soul of the child all
its ideas, and in which it found a name for everything that
was dear to it. Many have become tired of the homelike, simple things; and why?-- because discontent and peevishness
have taken up their abode in their hearts, which before were
so kind and glad -- and for all this the native land must bear
the blame. A Latin author, Horace, says, "Qui trans
mare vehunt, coelum, non animum mutant," by which he
means: Many a one who is troubled with a restless mind -- be
it peevishness, self-conceit, envy, covetousness, or
whatsoever -- thinks that when he gets far away among
strangers it will become better than it has been; but he is
mistaken. Contentment comes only when some day he has found
humility, for without that there is everywhere the same
opposition, the same obstacles, the same occasions for
disappointment and sorrow. (5) How many letters from America
do not tell of the eternal unrest, the constant moving:
"I have sold my first farm and bought another
farther west." One soon finds out that one has been
fooled -- one is anxious to get rid of that which one has
bought -- one buys up more land in order to foist it upon
immigrants who do not have a roof over their heads -- one soon
learns the trick in the selling of farms, which is like
horse-trading in this country -- and the more people that come
over, the more sale of farms, and the more new immigrants, the
more cheap laborers to be had; for when they have been there
for some time they will no longer work for the first price.
There are even those who hire many servants here in this
country, and on promise to pay their passage across, engage
them to work for a long time without pay, but usually they
were fooled when they leased themselves, for when they get
over, the contract is broken, which, as far as I know, is not
considered binding in America.
The awful speculation going on among the Americans soon
infects the immigrants. It matters not what is the object of
the speculations -- articles of merchandise, cattle, or men.
There is more speculation in men, I dare say, than in cattle.
It is said that a cargo of immigrants sells for a tolerably
fair price to a steamship company. From the moment an
immigrant has set his foot on American ground, the speculators
begin to cast covetous glances on him as an object of
pecuniary gain; and he does not escape their clutches even
though he thinks he has buried himself in the western
wilderness. There they pursue him -- examine into his right to
enter into the country, if it might be possible in some legal,
but roundabout way, to oust or wring from him the fruits of
many years of hard labor in the sweat of his brow, or press
out of him sums of money or work. Arbitrary treatment, even in
the courts of justice, is not uncommon, and it would profit a
foreigner very little to set himself in defiance. However,
that the last-named disgraceful speculation has ever been
carried on by Norwegians is a thing I have never heard. I only
want at this time to show you the height of speculation in
regard to immigrants, and beg you to be careful. (6) It is
sufficiently known that Americans have begun to praise
themselves, and everything over there, so exceedingly much at
the expense of the Old World. I do by no means deny that they
are a very able people -- they sometimes in derision call even
the Norwegian immigrants Indians. The immigrants hear this
repeated so often that they learn the habit too, even though
they do not always carry it so far as the man who wrote home
and told about his nine pigs -- he had but one sow that he
hoped would bring forth eight pigs. Another man who came back
from America, had two gold coins which he always carried with
him, and whenever that country was spoken of, he would produce
these as an example of the abundance which that country
offered. It was said he did not possess much more than these
two coins, worth perhaps about ten dollars. Many have come
back poorer than when they went across, only to settle down
again in the land of their birth. Those who are entirely
impoverished or are dead have good reasons for not returning.
Many who have come back speak about going over again; but
nothing comes of it for most of them; others have become so
entangled in affairs over there, that they must return; or
they have come back to hire people or to persuade others to go
back with them. Only a few will admit that they have acted
unwisely.
Nevertheless, it is, incidentally, strange that we are
called upon to subscribe money to provide churches, schools,
preachers, and so forth, for these rich boasting people. One
might rather think that they ought to be able to help us
some time when we have a year of poor crops.
(7) Furthermore, those who convey immigrants across are
profited by much praising of America. I do not know, however,
of Stavanger people ever having carried on this business of
sly recruiting as it has been done in some places, where
masters of vessels or ships' officers have traveled into the
country districts and deluded the poor peasants with all
manner of rainbow-colored pictures of America.
Those who, probably, are the most successful in America are
skilled workers -- they are not quite so exposed to ague as
the farmers -- but they ought to be young people, for they
must be content to begin as apprentices even though they have
been master workmen here, seeing that they work in an entirely
different way, and with different tools than they do here.
Still, to be sure, I know of many craftsmen who have come back
after having squandered away much money; I know of two capable
carpenters who, on the way back from America, were lost
entirely quite near their native land on the coast of Jutland.
As far as you are concerned I might predict the following
outcome:
America offers you, in all likelihood: more meat to eat, a
greater area of land to cultivate, more exertion, less
comfort, a shorter life; now choose. Do you, in addition, want
to give up your love for your childhood memories, your
mother-tongue, your native home -- as Esau did for a portion
of food?
Now, I know you have a great longing for America; I will go
no further so as not to irritate you. Even though I cannot
restrain you from emigrating, still I can perhaps moderate
your expectations about America so that you will not be quite
so disappointed, as though I had not written to you -- a
disappointment which perhaps will be instrumental in making
you more unhappy than necessary. Go then, when you simply
cannot be contented here at home; however, always keep this in
view: that no special good fortune awaits you over there in
America, but rather adversity and hard work -- perhaps even
much of it, in case sickness and misfortune come to your home.
Finally I want to help you to consider if the reports that
have come to you are written with sufficient knowledge and
impartiality and not to serve the advantage of one or the
other. You must use your acuteness in judging correctly in
this matter. In regard to myself, then you can readily see
that, happy as I am to hear from you once in a while -- for we
almost never come in closer contact -- it is, after all, of no
consequence to me whether you stay or go, only that I am
interested in your welfare and it is because of this interest
I have written these lines for your use, and presented to you
the impressions each one of these accounts has made on me, and
the total impression, which I have received of America. You
would scarcely believe it, but there was a time when I was an
enthusiast about this country -- indeed, you may perhaps still
remember my love for the outdoors and the simplicity of things
-- my admiration for America's two great men, in whose spirit
I believed all the people lived. But my views have changed
somewhat -- if one here is entangled in the meshes of
selfishness and speculation, which would profit by the greater
simplicity and tameness of others, then I fear that to a still
greater degree, it is the case over there: slavery is
America's great scandal.
Notes
<1> Robert F. Foerster, The Italian Emigration of
Our Times, vi (Harvard Economic Studies, vol. 20,
Cambridge, 1919).
<2> J. B. Halvorsen, Norsk Forfatter-Lexikon, 1814-1880,
1: 507-508 (Christiania, 1885).
<3> For a list of Budde's writings, see Halvorsen, Norsk
Forfatter-Lexikon, 1: 508.
<4> J. Smitt, Norges Landbrug i dette Aarhundrede (Christiania,
1883); Knut Gjerset, History of the Norwegian
People, 2: 515 (New York, 1915); Norway:
Official Publication for the Paris Exhibition. 443, 470
(Christiania, 1900).
<5> A Norwegian tønderland, or tønde
land, is a measure of land, 56,000 square feet. The author
considers a tønderland about equivalent to an acre.
<6> A Norwegian mile equals about seven English
miles.
<7> A skilling is equivalent to about one cent in
American money; and one ort equals 24 skillings.
<8> This is a mistake. The episode referred to was a
trip made by Rynning in the winter of 1837-38 "In the
middle of the winter he walked almost barefoot across a
prairie; he was near his house, but he could not reach it
without help; and he was almost frozen stiff when people found
him and brought him home," writes a Dr. Brandt, who
visited the western settlements in 1840. Ansten Nattestad, a
friend and neighbor of Rynning, refers to the trip as an
"exploring expedition," and remarks, "The ice
on the swamps and the crusts of snow cut his boots. He finally
reached the colony, but his feet were frozen and lacerated.
They presented a terrible sight, and we all thought he would
be a cripple for life." It was after Rynning's return
from this trip and while he was confined to his bed that he
wrote his True Account of America for the Information and
Help of Peasant and Commoner. His death occurred the next
fall, in September, 1838, probably from malaria. See Blegen, Ole
Rynning's True Account of America, 12-14.
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